Black Cherry Vinegar
The juice of black cherries and aged balsamic vinegar from Modena, Italy are combined to produce a very special and fragrant product.

Character: The perfect storm… rich and sweet with a smooth and gorgeously fruity finish!

Use: A standout on salads that incorporate feta, goat and blue varieties. It is delicious over drizzled over fresh fruit, particularly oranges. A great match with our Blood Orange and Lemon olive oils. Fabulous as a glaze for pork tenderloin or pork chops.